Bar Idda Menu
Bar Idda is located in the heart of Lygon Street Brunswick East and offers Sicilian inspired cuisine and flavours with a focus on seasonal produce. Owner Alfredo La Spina draws on his passion for his parents’ homeland to create a unique experience that celebrates Sicilian food and culture.
FOR GROUPS OF 6 MORE ON FRIDAY & SATURDAY NIGHT,
WE DO REQUIRE THE WHOLE TABLE TO COMMIT TO OUR SET MENU*
*any dietary can be catered for with notice
View set Menu Here
FOCACCIA Dried herbs, garlic olive oil, 12 (Vegan)
FOCACCIA Topped with anchovy, stracciatella, sweet red wine onions,
herb & garlic oil, 19
ALIVI CUNZATI marinated Sicilian green olives, 9 (Vegan, GF)
GIARDINERA House pickles, 12 (Vegan, GF)
CAPOCOLLO House made capocollo, capers, chilli, herbs, 20 (GF)
ARANCINO Saffron rice, passata & smoked scamorza, 9pp (Veg)
MULINCIANI Baked layered eggplant, passata, buffalo mozzarella,
basil, pecorino, 20 (Veg)
KINGFISH CRUDO salmoriglio dressing, fennel, 25 (DF, GF)
TAGLIATELLE Trapanese pesto, spanner crab, basil, homemade pasta, 38 (DF, GF op)
MACCARUNI Twirled pasta, Mamma Pippa’s slow cooked beef & pork ragu, 26 (GF Op)
CAVATELLI House cavatelli, confit zucchini, chilli, mint, 30 (Vegan, GF op)
GNOCCHI House ricotta gnocchi, pomodoro, buffalo mozzarella, basil, 35 (Veg)
AGNEDDU Slow roasted lamb shoulder, fagioli cannellini,
conza spice & pistachio, 37 (GF, DF)
PISCI M’PANATTU Pan fried barramundi, almonds, salsa verde,
radish, mint, orange 32 (DF Op)
PURPETTI DOLCE Beef, almond, pine nut, currant & cinnamon meatballs, passata, 30
PATATI FRITTI Fried potato, salsa saracena, herb salt, 15 (Vegan, GF)
HEIRLOOM TOMATO & CUCUMBER, mascarpone, stemperatta dressing,
pane fritto, 15 (Veg, GF op)
CAPUNATA Sweet & sour fried cauliflower, tomato, olive, capers,
walnuts, parsley, 15 (Vegan, GF)
NZALATA DI CASA Salad of chicory, celery, sultana,
Dijon and lemon vinaigrette, 11 (Vegan, GF)
CANNOLO con house made Nutella e ricotta, 10pp
CASSATA Sicilian layered ricotta cake, soaked sponge, chocolate,
amarena cherries, pistachio marzipan, 15
CUCCIA Coconut milk pudding, lemon granita, nut crumble,
amarena syrup, 15 (Vegan, GF, DF)
AFFOGATO Vanilla gelato, espresso, almond shortbread,
sambuca, amaretto or frangelico, 15 (GF op)